I’ve decided to start counting my bento all over again in an attempt to get back into the habit of blogging them – let’s hope it sticks this time! Baked chicken, broccoli and rice with stir fried peppers, sausage crabs and meatballs.
Okay, so maybe not Spa-Peggy and Meatballs, but definitely a delicious plate of spaghetti with some even more delicious meat sauce. I can’t stand Hunt’s canned pasta sauce, there’s just something too bitter about it. So I cooked up some spaghetti, browned some ground beef and added the pasta sauce + [...]
Long time no see! I’ve been snapping pics of everything, but I haven’t had time to come on and post for a bit – sorry about that! I may yet still be a bit shaky getting back into it, but I’m giving it my best! We made a couple of hand-tossed [...]
I found this great recipe for cinnamon rolls at AllRecipes and it looked too easy to be very good – but it’s about the best dough recipe for cinnamon rolls I’ve ever come across! Here are the pics of my *almost* step by step process (my phone battery died on [...]
Not a very fancy bento today, in fact this awesome little ‘bento box’ is one of the plastic take-out containers from China King (which is why it’s a tad too big for my bento today). Here’s what deliciousness awaits you: BBQ Lamb Onigiri, Sweet Wasabi Chicken Onigiri, Hard Boiled Egg, Carrot [...]
Here’s something I haven’t had in a long, long time that I’d love to get my hands on for pot stickers – goat meat! In fact, I’ve only ever had it once or twice but it was fabulous! I’m actually reading the recipes on this website, all of which seem [...]
Categories: Bento, Buzz, Cookery, Gifts and Giving, Health, Products, Try A Dish
Pasta sauce is convenient these days. What used to take hours, sometimes days, now takes only the few minutes necessary to open up a can of red sauce and heat it up on the stove top. It would be great, delicious even, if Ben didn’t continually buy Hunt’s pasta sauce. What’s [...]
I’m absolutely crazy about seafood, and I don’t get it that often because it’s very expensive here. But there’s one treat I do get on occasion and that’s Tilapia, a tender and mildly sweet whitefish. It’s decently priced and incredibly tasty, but unfortunately the other treat I need to do [...]
